Habanero Pepper Paste – 5oz jar


Out of stock


This paste is pure heat. Whole habanero peppers are reduced down into an incredibly hot, and tasty paste through a long, slow simmer. It should go without saying that this product is extremely hot – use sparingly and be sure to add only small amounts at a time to whatever you’re cooking–—you can always add more spice, but you can’t take it away.

This product was made by Chef Brock Paton, who is a member of the Canadian Federation Of Chef De Cuisine and also a member of the Executive of the British Columbia Chef Association for over 35 years. He is also the founder of the Osoyoos Traditional Archery School and partial proceeds from the sale of this product support the school and its efforts to have its students attend various local, national and international competitions.