Grist Mill Baking
Showing all 10 results
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Carrot Pudding w/ Hard Sauce – 500ml
$15.00Moist, dense and full of spices, this steamed pudding is made with grated carrots and potatoes, raisins and a delightful mixture of ground cinnamon, cloves and allspice. Warm and serve with a rich and creamy butter-based hard sauce for a magical (and historical) dessert.
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Classic Christmas Fruitcake – 1lb
$20.00Full of fruits and spices, and perhaps lots of brandy, a scratch-made Victorian Christmas cake was a great way to show off wealth. We’ve developed a wonderful recipe that’s rich, dark, moist and delicious. (And yes, we use our own candied peel and other local ingredients in this fruit cake.)
To give us adequate time to ‘feed’ your fruitcake enough brandy, this product won’t be available for pick up (or delivery) until mid-December but please order as soon as possible.
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Classic Christmas Fruitcake – 2lb
$30.00Full of fruits and spices, and perhaps lots of brandy, a scratch-made Victorian Christmas cake was a great way to show off wealth. We’ve developed a wonderful recipe that’s rich, dark, moist and delicious. (And yes, we use our own candied peel and other local ingredients in this fruit cake.
To give us adequate time to ‘feed’ your fruitcake enough brandy, this product won’t be available for pick up (or delivery) until mid-December but please order as soon as possible.
Showing all 10 results