Grist Mill Cheese Baking Powder Biscuits
Servings: 12
Ingredients
- 2 cups grist mill flour
- 4 tsp baking powder
- 1 tsp salt
- 1 tsp pepper
- 1 tsp dry mustard
- 1 cup milk and water half of each
- 2 Tbsp butter
- 1/2 cup grated sharp cheddar cheese
Instructions
- Sift the dry ingredients. Cream butter and add to dry mix. Add rest of ingredients.
- Roll to 1 inch thick and cut with cutter. Brush with butter and bake at 350ºF for 10 to 20 minutes.
Notes
This recipe comes from a fantastic cookbook prepared by the Friends of the Grist Mill in 2003 based on some of the most popular recipes in the Tea Room.